OPEN WEDNESDAY - SATURDAY 9-3 · SUNDAY 9-2
SUTTON MANDEVILLE, SALISBURY | FREE PARKING | DOG FRIENDLY

Join us in the courtyard for an afternoon of open-fire cooking, with our own farm-reared beef on the barbecue and vegetarian/vegan options, live music, and cold drinks flowing.
Local artist Ned Holland will be performing live from 1pm, while the bar serves up fresh pints and seasonal cocktails throughout the day.
Arrive, settle in, and make an afternoon of it.
We will be serving our regular brunch menu until 12pm then barbecue menu until 3.30pm.

Having grown up in the Wiltshire countryside and studied in Falmouth, Cornwall, Ned's musical journey is deeply rooted in place. Gigging across the UK and Ireland - any pub that will have him - his performances blend acoustic folk tones with modern storytelling, drawing influence from artists such as Laura Marling and Sam Fender. Fueled by the hills and the sea, Ned continues to push his creative boundaries while staying true to an authentic, raw sound, that is unmistakably his own. This is captured in his latest tracks "Bobby's" and "Cut It Out".
Ned Holland
​

