
Food Menu
Brunch
The Works
Sausage, bacon, poached eggs, sauteed chestnut mushrooms, golden skillet potatoes, smokey beans, blistered vine tomatoes, wilted kale & sourdough. Add Halloumi +3.5
£18
Smashed Peas & Feta
Crushed peas with brown butter feta, spiced crispy chickpeas and pickled radish, finished with poached eggs on toasted local sourdough.
£13.5

The Veggie Works
Grilled halloumi, poached eggs, sautéed chestnut mushrooms, golden skillet potatoes, smokey beans, blistered vine tomatoes, wilted kale & toasted sourdough.
£16
Winter Spiced Granola Bowl
Whipped Dorset vanilla yoghurt, hazelnut & cinnamon granola, cranberry compote, hazelnut maple crunch.
£8.9

Buttermilk Pancakes
Fluffy buttermilk pancakes, citrus yoghurt, chai syrup, orange & a crisp cinnamon tuile. Add streaky bacon +4
£13.9
Pulled Pork Benedict
Slow-cooked pulled pork shoulder on a toasted muffin with poached eggs, sriracha hollandaise & bacon crumb.
£15.5
Miso Butter Mushrooms
Chestnut mushrooms sauteed in miso butter, whipped butter beans, poached egg & oregano on sourdough.Add halloumi +3.5
£12
Croque Madam
Cheesy bechamel, crispy bacon & fried egg layered in toasted sourdough, served with salad. Add fries +5
£15.5
Double Smash Burger
Double smash beef patties, melted Emmental, slow-caramelised onions, crisp cornichons & dijonnaise in a soft milk bun. Served with skin-on fries.
£18.5
The Brekkie Roll
Bacon, fried egg and our house tomato relish in a fresh warm milk bun. Add sausage +3
£11.7

Cauliflower Soup
Roasted cauliflower soup finished with spiced crispy chickpeas, served with fresh sourdough & butter.
£8.50
Toast with Honeycomb Butter
£4.5
Pudding
Affogato
Espresso, vanilla ice cream, cinnamon tuille.
£7
Chocolate Guinness Cake
Moist Guinness -infused chocolate cake with velvety coffee icing.
£5.3
Bread & Butter Pudding
Warm croissant bread-and-butter pudding with Seville marmalade & New Forest ice cream.
£7
Chocolate Brownie
Rich, gooey warm chocolate brownie served warm with New Forest vanilla ice cream.
£7
Sticky Fig Pudding
Sticky fig pudding with rich toffee sauce. Served with New Forest vanilla ice cream.
£7.5
Raspberry Creaming Soda Float
Vanilla ice cream topped with organic raspberry crush, blended into a refreshing creaming soda.
£7.5
Ice Cream
Choice of strawberry, chocolate, Biscoff or vanilla. Waffle cone + 80p
£3